new-dishes

There’s lots to get excited about and plenty to tempt you with, in our new dishes. With newcomers like Lamb Shank, Salmon Nicoise and our legendary Gourmet Burger, your taste buds are in for a real treat! Don’t forget to save some room for pudding too. Indulge your sweet tooth with our deliciously scrumptious Clotted Cream Cheesecake (v) and Strawberry Eton Mess (v)

Gourmet Burger

Beef burger topped with mature Cheddar cheese, smoked streaky bacon, sautéed mushrooms and a free-range fried egg with burger sauce.

Salmon Niçoise

Mixed leaves, baby gem, boiled baby potatoes, marinated mixed olives, red onion, green beans, free-range boiled egg quarters and French dressing, topped with grilled salmon.

House Salad

Mixed leaves, sliced cucumber, red onion, cherry tomatoes, cress, Roquito® peppers, roasted peppers, roasted red onion and a French dressing.

Sweet Chilli Chicken Linguine

Linguine pasta with roasted peppers and roasted red onion in a sweet chilli sauce, topped with a grilled chicken breast and fresh rocket. Served with garlic ciabatta.

Lamb Shank

A slow cooked lamb shank in a minted gravy, served with creamy mashed potato and seasonal vegetables

16oz Rump Steak

Individual clotted cream cheesecake with fresh strawberries and strawberry flavoured sauce.

Clotted Cream Cheesecake

Individual clotted cream cheesecake with fresh strawberries and strawberry flavoured sauce.

Strawberry Eton Mess Sundae

Vanilla flavoured ice cream layered with meringue pieces, fresh strawberries and strawberry flavoured sauce, topped with cream.

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